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OUR FOOD
Morley's has been on the doorstep of London for more than 35 years when in 1985, Kannalingam (Indran) Selvendran swung the doors of his Sydenham store open and started his spirited venture into hospitality by opening a restaurant with takeaways, before moving to a takeout model with limited seating. He believed that ‘fast food’ didn’t have to be dominated by big American chains, but instead come from a local business in the community. Today, the principles that the brand was passionately built on, remain at the heart of everything we do.
OUR STORY
FRANCHISING
DELIVERY
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